A program addressed to aspiring wine lovers who want to become active in the field of wine. Unleash your inner Sommelier, advance your knowledge and live an exciting and rewarding career in the hospitality and tourism industry in the areas of wine and beverage management.
3 times per week
- Greek vineyard
- International vineyard
- Wine service, wine cellar management, wine lists
- Food & wine pairing
- Viticulture, vinification and climate
is addressed to aspiring wine lovers who want to become active in the field of wine.
The programme offers:
- Advanced training in a short period of time
- Entrance into a wide variety of areas within the Ηospitality & Tourism industry
- Free access to numerous seminars
- Professional recognition
- Brilliant career prospects
- Access to LE MONDE’s alumni club